Hole in one

by Lieska Vega Galvez,
   
  1. To book this hotel first complete your travel dates and number of guests and click"Check Availability"

Find and Book Hotels

Country
City/Region/Destination
Hotel name
Arrival Date
Departure Date
No. of rooms
Staying for nights
Adults Children Ages
R1
R2
R3
R4
Book this hotel
Travel Agent Access

  • Tropical juices
  • Canarian Rum
  • Grenadine syrup
  • Ice cubes
  • Marraschino cherry for garnish

Fill the mixing glass with ice

Add 1 ounce of Canarian Rum and 2 ounces of natural juice of any flavour.

Stir until you get a homogeneous fresh mixture.

Serve in the cup. Add the grenadine slowly to create a gradient colour, garnish with a cherry.
Send to a friend